1) functional beverage
解酒性饮料
2) Antialcoholism
解酒
1.
Objective: Study on several kinds of regulative alcohol metabolits in comparing the different effects of antialcoholism.
目的:研究几种调控酒精代谢物质在解酒方面的效果差异比较。
2.
Flos Pueraria omeiensis & Ilex latifolia(PL) decoction is often used for antialcoholism and treatment of hepatitis.
“野葛花枸骨叶汤”常被用来解酒毒和治疗肝炎。
3.
With the development of modern medical technology, research shows that isoflavone and puerarin in Pueraria lobata have more function, such as anticancer, control cardio-cerebrovascular disease, anti-aging, antialcoholism, etc.
本文研究了超高压提取技术对葛根异黄酮提取率的影响,确定超高压法提取葛根异黄酮的条件;添加传统解酒中药葛花、枳椇子和山楂,以口感和风味为指标确定饮料最佳配方,并与传统生产方法中有效物质提取率进行对比研究,为超高压提取技术在中药保健饮料加工上的应用提供理论依据。
3) Sober up
解酒
1.
The Sober up and Attendant Liver Function Research of VECO and Its Improvement Product;
金葛露及其改良产品的解酒保肝作用研究
4) alcohol detoxication
解酒率
1.
It was determined that alcohol detoxication rate through hlcohol detoxication in vitro and confirmed that V roots of kudzu vine concentration:V fruits of hovenia acerba concentration :V honey concentration was 2:2:3, the alcohol detoxication rate was 46.
用乙醇提取法得到葛根与枳椇子的提取液,并将其按照一定的比例与蜂蜜混合,通过体外解酒法测得解酒率,最终确定V葛根浓度:V枳椇子浓度:V蜂蜜的浓度为2:2:3,其解酒率为46。
5) Anti-alcohol mixture
解酒合剂
1.
Results:Anti-alcohol mixture could alleviate ataxia ability significantly,decrease the frequency of spontaneous activity of mice,postpone the time of sleeping latency and shor.
目的:探讨解酒合剂的作用。
6) antialcoholism beverage
解酒饮料
1.
Herbal antialcoholism beverage was developed with 52 %vol liquor as base liquor and Hovenia dulcis Thunb and Pueraria lobata ohwi as main materials.
以52%vol白酒为酒基,枳子、葛根等中草药研制解酒饮料。
参考词条
解酒药剂
解酒剂
解酒复方
解酒消脂汤
李氏解酒方
护肝解酒液
橄榄解酒饮
解酒护肝饮
解酒肝康颗粒
二葛解酒颗粒
加味清肝解酒汤
解酒降脂保肝汤
护肝解酒胶囊
解酒肝胃康口服液
压力封存箱
加和混色
补充资料:草莓解酒方
草莓解酒方
莓方
材料:鲜草莓60g、糖30g、米醋
1、鲜草莓60g、糖30g、加水1500毫升共煮10分钟,一次性饮服,用于酒后咽干舌燥之生津止渴。
2、鲜草莓100g洗净,酒后一次性食用,可治酒后胃热烦躁,有解酒除胃热之功。
3、草莓挤汁加米醋、糖适量拌匀饮服,有健胃解酒之功,可治饮酒过多之胃热不适。
4、草莓罐头1个,饮酒时饮汁食果,可解酒。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。