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1)  Cold shock
冷激
1.
Effects of cold shock on postharvest physiology of tomato;
番茄果实采后冷激处理的生理研究
2.
Effect of cold shock on stored ginkgo seed polygalacturonase;
冷激对贮藏白果多聚半乳糖醛酸酶的影响
3.
s is a rice mutant which leaf would turn into chimeric chlorophyll deficiency when treated with cold shock.
用双向聚丙烯酰胺凝胶电泳技术,分离冷激失绿水稻突变体1103s和原始亲本8902s在苗期冷激后的叶片蛋白质,电泳结果显示:未经冷激诱导的1103s与其突变原始亲本8902s的蛋白质组成未见明显差异;诱导后失绿的叶片中,Rubisco的大、小亚基表达正常;一个56。
2)  Cold-shocking
冷激
1.
Fresh-keeping Effect on Citrus grandis〔L.〕Osbeck of Cover with Konjac Film Treated by Cold-shocking;
涂膜与冷激处理对柚类保鲜效果的研究
3)  cold-shock
冷激
1.
The effects of hydrogen peroxide on the increased cold tolerance of tomato by cold-shock treatment and metabolism of dynamic changes of antioxidant enzyme system were studied.
本研究以“佳粉1号”番茄为试材,研究了H2O2参与冷激处理对番茄果实抗冷性及抗氧化酶活性的影响。
2.
The effects of hydrogen peroxide on the induced disease-resistance of tomato fruits by cold-shock treatment were studied.
以番茄果实为试材,研究冷激对采后番茄果实抗病性的影响以及H2O2在其中的作用。
4)  quench [英][kwentʃ]  [美][kwɛntʃ]
冷激
5)  chilling [英]['tʃɪlɪŋ]  [美]['tʃɪlɪŋ]
激冷
1.
Application of Chilling and Modification with Sb-composition to Al-alloy Blades of Large Fan for Mines;
激冷与锑复合变质在大型矿山风机铝合金叶片上的应用
2.
Thus,both chilling-solid solution-aging and solid solution-deforming-aging technologies with(coupling) of grain refining and aging strengthening mechanisms have been proposed and studied based on the larger Hall-Petch coefficient of magnesium alloys.
为此,针对镁合金Hall-Petch系数较大的特点,将“晶粒细化”和“时效强化”两种机制耦合或复合在一起,设计了“激冷固溶时效”、“固溶形变时效”两种方法,由此显著地提高了AZ91镁合金的强韧性水平。
6)  Chill [英][tʃɪl]  [美][tʃɪl]
激冷
1.
New Rule on Chilled Temperature Field and Application;
受激冷却温度场的描述新规则及应用
补充资料:冷激
分子式:
CAS号:

性质:又称骤冷。在多层固定床绝热反应器中进行放热反应时,在催化剂层间注入冷的原料,与高温的反应物混合,以直接换热的方式降低反应物的温度,称为冷激。反应物通过一层催化剂产生一定的绝热温升后进入下一层前,冷的原料与该反应物充分混合(冷激)后再进入下一层催化剂进行反应,以降低进入下一层催化剂的入口温度。

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