1) Jian'an tea
建安茶
3) Anjibaicha
安吉白茶
1.
Shelter Function Analysis on Anjibaicha Growth in the Model of Tea Plant Intercropping with Trees;
林-茶间种模式对安吉白茶生长的防护功能分析
2.
The variation of large and small subunits of RuBPcase from temperaturesensitive mutant of Anjibaicha (Camellia sinensis) during its stage albescent process was investigated as well as the changes of the enzyme activities.
安吉白茶(Cameliasinensis)是具有阶段性返白现象的温敏突变体。
4) tea safety
安全茶叶
5) Anxi tea industry
安溪茶业
1.
Strategy for upgrade and leap-over development of Anxi tea industry;
安溪茶业升级与跨越的发展战略研究
6) Anji Baicha
安吉白茶
1.
Screening and Identification of Genes Involved in High Level of Amino Acid from Anji Baicha(Camellia Sinensis);
安吉白茶高氨基酸相关基因分离及鉴定
2.
Frost Protection Effects of Blower System in Anji Baicha Tea Garden
安吉白茶茶园风扇防霜冻效果的研究
3.
Differences of gene expression between green and albino leaves in Anji Baicha tea plant (Camellia sinensis) were studied by mRNA differential display reverse transcription-PCR (DDRT-PCR).
用mRNA差别显示技术(DDRT-PCR)研究了茶树温敏突变体——安吉白茶正常叶片和白化叶片的基因表达差异。
补充资料:建安风骨
建安风骨 见建安七子。 |
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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