Research on separation of proteins and chitins in silkworm chrysalis;

The significance of clean production of chitin;

Research and Development of Chitin Spunlaced Medical Dressing;

Exploitation and application of chitin and chitosan;

Applications of immune stimulants of Chinese herbs in disease control for cultivated crustacean;

A review on hemocyanins of crustacean;

Crustacean Haemocytes and Their Function in Immune Responses;

Optimization of the mixed fermentation conditions for chitinase production and some properties of the crude enzyme;

Study on Isolation and Fermentation Conditions of a Chitinase-producing Strain HD001, Purification and Characerization of the Chitinase;

Screening of Chitinase-producing Bacteria Strains, Fermentation and Some Properties of Chitinase;

Isolation of β- chintin and chintosan from sepia shell had been studied and the best condition of extracting chintinfrom sepia shell (hard bone) was: soaked with 1.

Isolation of β-chintin and chintosan from sepia shell had been studied and the best condition of extracting chintin from sepia shell (hard bone) was: soaked with 1.

Seedling of Laminaria japonica Aresch were bathed in different concentrations of chintin (150 mg?kg, 200 mg?kg and 250 mg?kg) for 2 h prior to be cultured in marine farms.