1) marine yeast
海洋酵母菌
1.
Selection of SOD high-producing strain of marine yeast and study on its fermentation conditions;
高产SOD海洋酵母菌的筛选及其发酵条件的研究
2.
The new research progress about the properties and gene information of extracellular enzymes from marine yeast were reviewed in this article.
综述海洋酵母菌所产多种胞外酶的生产、纯酶性质及基因克隆工作的最新研究进展。
2) marine yeasts
海洋酵母菌
1.
A total of 19 strains of marine yeasts which could produce cellulase were screened from the yeasts stored in the present laboratory, and strain 98 ,which was found to be able to produce a higher yield of cellulase, was selected for subsequent investigation.
从实验室海洋酵母菌种库的300余株海洋酵母菌中通过刚果红筛选平板初筛选得到19株能产纤维素酶的海洋酵母菌,经过复筛得到一株纤维素酶活力相对较高的菌株98,该菌株分离自中国青岛东风盐场表层海水。
3) antagonistic marine yeast
海洋酵母拮抗菌
4) marine yeast
海洋酵母
1.
The effect of culture mediums on fatty acid composition of marine yeast;
培养基对海洋酵母脂肪酸组成的影响
2.
An analysis of biochemical compositions of three marine yeasts
三株海洋酵母的生化营养成分分析
3.
The feeding effects of three strains of marine yeasts,MY3(Debaryomyces sp.
3株海洋酵母比例为25%,50%,75%的各组存活率都与对照组之间无明显差别。
5) Oceanic red yeast
海洋红酵母
1.
On the base of studies in shaking flask culture, the fed-batch culture of Oceanic red yeast in reactor are performed.
在摇瓶培养条件研究的基础上,进行了反应器补料分批培养海洋红酵母的实验,在10L气升式环流式发酵罐中,间歇和连续补料分批培养时干细胞浓度分别为23。
2.
Influence of culturing conditions to the growth of Oceanic red yeast is researched.
研究了海洋红酵母的培养条件。
6) Rhodotorula benthica
海洋红酵母
1.
The Study of Conditions of Electrotransformation in Rhodotorula benthica;
海洋红酵母电转化条件的研究
2.
Through the carbon source, the nitrogen source and the main nutrition and the environmental condition and so on produce the fungus quantity to the Rhodotorula benthica the influence experiment, as well as the sucrose, the protein peptone, the yeast paste three factors three levels orthogonal experiments, we have obtained the Rhodotorula s best fermentation condition: sucrose 1.
通过碳源、氮源及主要营养与环境条件等对海洋红酵母产菌量的影响试验,以及蔗糖、蛋白胨、酵母膏三因素三水平的正交试验,获得了海洋红酵母的最佳发酵条件:蔗糖1。
补充资料:贝克氏酵母菌