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1)  softening resistant performance
抗软化性能
1.
The results show that addition of Cr can hinder recrystallization and improve the softening resistant performance at high temperature.
36Cr(wt%,下同)合金的抗软化性能和高温再结晶行为。
2)  softening [英]['sɔfn]  [美]['sɔfṇ]
软化性能
1.
Experimental studies on rock softening properties in Danjiangkou Reservoir area;
丹江口水库区岩石软化性能试验研究
3)  Oxidation resistance
抗氧化性能
1.
Effects of in-situ produced SiC particulate on the high-temperature oxidation resistance of SiC_P/MoSi_2 composite;
原位SiC颗粒对SiC_P/MoSi_2抗氧化性能的影响
2.
Microstructure and oxidation resistance of NiCrAlY coating deposited on Co-based high-temperature alloy by arc ion plating technology;
钴基合金电弧离子镀NiCrAlY涂层的组织结构和抗氧化性能
3.
Effects of thin Ce_2O_3 coating on the oxidation resistance;
电沉积-热解法制备Ce_2O_3薄膜的抗氧化性能研究
4)  antioxidation activity
抗氧化性能
1.
Studies on antioxidation activity of three plants of Desmodium;
山蚂蝗属3种植物的抗氧化性能研究
2.
The antioxidation activity of D-isoascorbyl caprate, laurate, myristat, palmitate and stearate in fresh rapeseed oil is evaluated by peroxide value (POV) determination.
将合成的异VC癸酸酯、月桂酸酯、豆蔻酸酯、棕榈酸酯、硬脂酸酯应用于新鲜菜籽油中进行强氧化试验,通过测定POV值,评价了它们的抗氧化性能。
3.
The antioxidation activity of Echinacea purpurea,E.
采用分光光度法和电子顺磁共振法对紫花松果菊、狭叶松果菊、白花松果菊乙醇提取物的抗氧化性能进行了分析研究。
5)  antioxidative activity
抗氧化性能
1.
The antioxidative activity of Cranberry pigment were studied by photometric method.
酸果蔓色素有较好的抗氧化性能。
2.
The result shows : the degreased extractive has better antioxidative activity than not - degreased extractive ; The anti - oxidant result.
本文以辣椒籽提取物为原料,以猪油为底物,采用碘量法分别研究了脱脂与未脱脂、不同溶剂提取物,不同添加量的抗氧化性能,并结合TBARS测定法研究了柠檬酸、Vc两种增效剂的协同作用。
3.
Antioxidative activity of conjugated linoleic acid in more than ten years and the relationship between antioxidative activity and anticarcinogenic mechanism of CLA were introduced.
介绍了近十余年来关于共轭亚油酸 (CLA)抗氧化性能的研究以及CLA抗氧化性与其抗癌机理的关系 ,并对影响CLA氧化性能评价的因素进行了分析。
6)  antioxidant activity
抗氧化性能
1.
Study on the antioxidant activity of quercetin;
栎皮酮的抗氧化性能研究
2.
Effects of antioxidants on the antioxidant activity of pork jerky
抗氧化剂对猪肉脯抗氧化性能的影响研究
3.
With mensuration of the ability of scavenging·OH,reducing power and antioxidant activity to lard,the antioxidantcapacity of oat extracts extracted by methanol,isopropanol and ether was evaluated .
通过还原能力、清除·OH能力及抑制猪油氧化能力的测定综合评价了燕麦甲醇提取物、异丙醇提取物及乙醚提取物的抗氧化性能并对不同溶剂提取物中抗氧化物质的组成及存在形式进行了讨论。
补充资料:抗软化剂
分子式:
分子量:
CAS号:

性质:见硬化剂。

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