1) fungal xylanase
真菌木聚糖酶
1.
The effects of cellulase,fungal xylanase,glucose oxidase and fungle α-amylase on the characteristics of wheat bran bread were studied.
研究了纤维素酶、真菌木聚糖酶、葡萄糖氧化酶、真菌α-淀粉酶对麸皮面包品质的影响。
2) bacterial xylanase
细菌性木聚糖酶
1.
Effects of bacterial xylanase on growth performance in 21 ～ 29 days’ yellow-feathered broilers
细菌性木聚糖酶对21～49日龄黄羽肉仔鸡生产性能的影响
2.
Bleached kraft pulp of bamboo was treated with bacterial xylanase alone and bacterial xylanase in combinated with alkali.
对漂白硫酸盐竹浆板进行细菌性木聚糖酶单独处理和细菌性木聚糖酶与碱协同处理。
4) Xylanases
木聚糖酶
1.
Research on Microorganism Xylanases and Their Application in Food Industry;
微生物木聚糖酶及在食品工业中的应用
2.
Optimization of solid-state fermentation medium for Xylanases;
木聚糖酶固态发酵培养基的优化
3.
The Influences of The Southern Steamed Bread with The Xylanases & Gluzyme;
木聚糖酶、葡萄糖氧化酶对低筋粉馒头的品质改良
5) xylanase
['zailəneis]
木聚糖酶
1.
Statistical Methods for Rapid Optimization of Liquid-State Fermentation Culture Medium for Xylanase;
利用数学统计方法快速优化木聚糖酶液体发酵培养基
2.
Application status of xylanase and its hottopics of researches and developments;
木聚糖酶的应用现状与研发热点
3.
Selection of Alkali-xylanase Production Bacteria and Optimization of Enzyme Production Condition;
产碱性木聚糖酶细菌的筛选及产酶条件的优化
6) xylanase
['zailəneis]
聚木糖酶
1.
Advancements of Xylanase Assisted Bleaching;
聚木糖酶助漂技术的研究现状
2.
The mechanism of degrading LCC with xylanase aid-bleaching of pulp;
聚木糖酶对纸浆中LCC的辅助去除作用
3.
Effect of the xylanase pretreatment on eucalyptus KP;
聚木糖酶对桉木KP预处理的影响
补充资料：木聚糖酶
分子式：暂无
分子量：暂无
CAS号：暂无
性质：暂无
制备方法：暂无
用途：暂无
分子量：暂无
CAS号：暂无
性质：暂无
制备方法：暂无
用途：暂无
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条