1) monoglyceride
[,mɔnəu'ɡlisə,raid]
单甘酯
1.
Synthesis of monoglycerides with gelatin-coated lipase catalytic glycerdysis of beef tallow;
明胶固定化猪胰脂肪酶催化牛油合成单甘酯
2.
Research on the application of the unsaturated monoglyceride derivatives in sweet orange emulsion essence
不饱和单甘酯衍生物在甜橙乳化香精中的应用
3.
The high-iodine monoglyceride is synthesized with the high-iodine palm oil and glycerin in the presence of the NaOH catalyst.
以高碘值棕榈油、甘油为原料,在碱性催化剂的作用下合成高碘值单甘酯,实验结果表明:高碘值棕榈油和甘油的摩尔比为1∶2,合成温度为210℃,反应时间为2h,搅拌速度为600r/min,可以得到高碘值单甘酯的含量为68。
2) monoglycerides
单甘酯
1.
Processing Technique of Distilled Monoglycerides;
分子蒸馏单甘酯生产工艺
2.
Characteristics and manufacture of distilled monoglycerides;
分子蒸馏单甘酯的特性及工业生产
3.
Enzymatic synthesis of monoglycerides catalyzed with lipase from Rhizopus species;
根霉脂肪酶催化合成单甘酯的研究
3) α-monoglyceride
α-单甘酯
4) Di-and Monoglycerides
双、单甘酯
5) 1-monoglycerides
1-单甘酯
1.
Determination of 1-monoglycerides in edible oils and fats by periodic acid oxidation method;
高碘酸氧化法测定油脂中1-单甘酯的含量
补充资料:单甘酯
分子式:C21H42O4
分子量:358.56
CAS号:123-94-4
性质:
分子量:358.56
CAS号:123-94-4
性质:
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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