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1)  Slaughter [英]['slɔ:tə(r)]  [美]['slɔtɚ]
屠宰
1.
Study on the Slaughter and Processing Technique of Pigeon;
乳鸽屠宰及加工技术研究
2.
Study on poultry depilation during slaughtering process;
屠宰过程中禽类脱毛技术的研究
2)  slaughtering [英]['slɔ:tə]  [美]['slɔtɚ]
屠宰
1.
Finishing and Slaughtering Performance Tests of 12-month-old BMY Cattle;
12月龄BMY牛的育肥及屠宰测定
2.
The resource of microorganism contamination of animal carcass,bathing during animal slaughtering and animal carcass purifying were reviewed in this paper.
减菌技术是冷却肉生产过程中的关键技术,综述了动物胴体的微生物污染来源及屠宰过程中的清洗与胴体净化,并对化学除菌、热除菌、辐照除菌、复合除菌法等分割肉除菌方式的应用作了简要介绍。
3.
How to depilate the pork trotter and hog face entirely through the slaughtering process was a difficult problem,several depilatories permitted using in food industry were selected for studying on their depilating effect,using convenience and security.
作者针对畜类屠宰加工中猪头、蹄等部位的小毛难以去除问题,从生产成本、脱毛率、使用方便性、安全性等方面对几种食品级粘合剂进行了筛选。
3)  pig slaughter
猪屠宰
4)  slaughterhouse wastewater
屠宰废水
1.
Treatment of slaughterhouse wastewater using hydrolytic acidification and SBR;
水解酸化+SBR工艺处理小规模养殖屠宰废水
2.
The quick determination of organic index target in slaughterhouse wastewater;
屠宰废水中有机指标的快速测定
3.
Treatment of slaughterhouse wastewater by co-coagulation flotation-biocontact oxidation process;
共凝聚气浮-生物接触氧化处理屠宰废水的研究
5)  Sheep Slaughtering
羊屠宰
1.
New Zealand,one of the most important coun- tries in exporting lamb meat,is at lead position in sheep slaughtering and processing technology in the world.
作为世界上羊肉最主要的出口国之一的新西兰在羊屠宰加工技术方面也处于国际领先的地位。
6)  slaughter technics
屠宰工艺
1.
Effect of slaughter technics on dirp loss of chilled meat;
屠宰工艺对冷却肉滴水损失的影响
补充资料:屠宰
1.宰杀(牲畜)。 2.指屠夫,刽子手。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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