1) TG enzyme
TG酶
1.
The influences of the various preliminary agents,protease and TG enzyme on the wool anti-felting performance,wool fiber damage and fabric strength were discussed in this paper.
文章探讨了不同前处理剂、蛋白酶和TG酶对羊毛织物抗毡缩性能及对纤维损伤和织物强力等的影响。
2.
Wool fabrics were finished with TG enzyme in order to decrease the damage of wool resulting from anti-felting treatment with protease.
为了减少羊毛蛋白酶防毡缩造成的损伤,应用TG酶对羊毛织物进行整理,研究TG酶对羊毛损伤的修复作用。
2) transglutaminase(TG)
转谷氨酰胺酶(TG)
3) transglutainase
转谷氨酰胺(TG)酶
1.
The main texture parameters and flavour of the two kinds cheeses made by rennet or transglutainase (TGase)with pig plasma protein powder addition or not were compared.
研究对比了凝乳酶和转谷氨酰胺(TG)酶新型干酪的质构特性。
4) Transglutamine (TG)
谷氨酰胺转胺酶(TG)
1.
In this paper,Transglutamine (TG) was added to improve the quality of the soy-protein strengthened breads.
5%大豆粉的面粉中添加不同水平的谷氨酰胺转胺酶(TG)(0。
5) TG DTG
TG-DTG
1.
The kinetics of formation of ZnSe nanocrystals from the complex ZnSe(C2H8N2) has been investigated by means of non isothermal TG DTG at various heating rates of 5.
用非等温TG-DTG技术,在5。
6) TG/DTA
TG DTA
补充资料：酒化酶、醇酶、发酵酶
分子式：
CAS号：
性质：又称酒化酶、醇酶、发酵酶。从酵母中分离而得的一系列酶。不耐热。它能催化酒精发酵反应，与糖酵解有关，如磷酸化酶、醛缩酶、葡萄糖磷酸变位酶、葡萄糖6-磷酸酶等。
CAS号：
性质：又称酒化酶、醇酶、发酵酶。从酵母中分离而得的一系列酶。不耐热。它能催化酒精发酵反应，与糖酵解有关，如磷酸化酶、醛缩酶、葡萄糖磷酸变位酶、葡萄糖6-磷酸酶等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条