1) milk tea
奶茶
1.
Research on application of ultra pressure technology to processing of carrot-peanut milk tea;
超高压技术在胡萝卜-花生奶茶生产中的应用研究
2) milk-tea
奶茶
1.
Objective :To study the effect of milk-tea on wistar rats weight and serum cholesterin.
目的 :探讨奶茶对大鼠体重和血清胆固醇含量的影响。
3) Milk Tea Powder
奶茶粉
1.
Determination of Manganese in Two Milk Tea Powder by Microwave Digestion-Flame Atomic Absorption Spectrometry;
火焰原子吸收光谱法测定两种奶茶粉中锰
2.
Determination of Calcium in Milk Tea Powder with Emulsification Method by Flame Atomic Absorption Spectrometry;
乳化法-FAAS法测定奶茶粉中的钙
4) green tea milk
绿奶茶
5) Fluorine of water with milk
奶茶氟
6) sour milk tea
酸奶茶
补充资料：奶茶
1.搀和着动物奶汁的茶。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条