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1)  Chinese chive
韭菜
1.
Effect of spraying leaves with propanetriol on nitrate content in Chinese chive;
叶面喷施丙三醇对韭菜硝酸盐含量的影响
2.
Effects of different nitrogen forms and ratio on the yield and nitrate content of Chinese chive;
不同氮素形态及配比对韭菜产量和品质的影响
3.
Effects of water content in growing media on yield and growth of Chinese chive in greenhouse;
基质含水率对春茬日光温室韭菜产量及生长的影响
2)  Leek [英][li:k]  [美][lik]
韭菜
1.
Determination of pyrethroid pesticide residues in leek by capillary gas chromatography;
毛细管气相色谱法测定韭菜中拟除虫菊酯类农药残留
2.
Determination of organophosphorus pesticide multi-residues in leek by gas chromatography;
气相色谱法测定韭菜中有机磷农药残留量
3.
The Observation of the Remedy-Curing Scleredema of newborn with the juice of Coriander and Leek;
芫荽、韭菜水外洗佐治新生儿硬肿症的效果观察
3)  chinese chives
韭菜
1.
Influence of continuous cropping in plastic shed cover on the yield and quality of Chinese chives and soil nutrients;
大棚韭菜连作对产量和品质及土壤养分状况的影响
2.
Comparison Study on Antifungal Action of Common onion,Garlic and Chinese chives;
洋葱、大蒜、韭菜抗菌作用的比较
3.
The fungal diseases were Leek downy mildew (Peronospora schleidenii), Leek rust(Puccinia allii), Garlic gray mold and Chinese chives gray mold (Botrytis allii), Garlic green mold (Penicillium cyclopium), Leek purple blotch and Garlic leaf blight (Alternaria porri), Leek black mold and Garlic black spot (Stemphylium botryosum) .
已查明福建省的葱蒜类蔬菜真菌性病害有葱霜霉病(Peronospora schleidenii)、葱锈病(Puccinia allii)、蒜和韭菜灰霉病(Botrytis allii)、大蒜青霉病(Penicillium cyclopium)、葱紫斑病和大蒜叶枯病(Alternaria porri)、葱黑霉病和大蒜黑斑(紫斑)病(Stemphylium botryosum)。
4)  allium tuberosum
韭菜
1.
Research progress of bioactive constituent and molecular biology in allium tuberosum;
韭菜中生物活性成分及其分子生物学的研究进展
2.
Residual dynamics of chlorpyrifos in Allium tuberosum;
毒死蜱在韭菜中的残留动态研究
3.
Effect of Plant Growth Regulators on Seed Germination and Seedling Growth of Allium tuberosum
植物生长调节剂对韭菜种子发芽与幼苗生长的影响
5)  leek field
韭菜地
1.
Irrigation cycle and spatial distribution of phosphorus concentration in soil/water were made in leek field of Fubaocun Village of Dianchi valley.
该文选择了昆明市滇池北岸福保村的韭菜地进行灌溉周期及土壤/水中磷的空间分布的调研,分析了福保村韭菜地磷污染的特征。
6)  Chinese chive juice
韭菜汁
补充资料:韭菜
    形态特征:百合科葱属多年生草本植物。鳞茎狭圆锥形,簇生,有类葱蒜香气。花葶圆柱形,高25-60厘米。叶基生,条形,扁平,长15-30厘米,宽1.5-7毫米。伞形花序簇生或球形,多花,花白色或微带红色。蒴果具倒心形的果瓣。
    生境分布:原产于亚洲东部和南部。我国广泛栽培。亚洲其他地区、欧洲和美国也有栽培。
    用途:常用作蔬菜。种子和叶入药,能健胃、提神、止汗固涩、补肾壮阳。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条