1) enzyme activity
Elimination of enrofloxacin and detection of metabolic enzyme activity in Micropterus salmoides hepatocytes;
The application of lobster sauces deniposide enzyme activity to select the strain which has the high yield of β-glucosidase;
Mensuration of main efficacy enzyme activity in microbial ferment;
2) activity [英][æk'tɪvəti] [美][æk'tɪvətɪ]
Determination of Dihydrofolate Reductase Activity and the Inhibitory Rate of Its Inhibitors by Capillary Electrophoresis;
Rapid determination of activity of papain
The isolation of Cu,Zn-SOD from sheep-blood and determination of Cu,Zn-SOD activity by the method of pyrograllol autoxidation were studied.
3) enzymatic activity
The effect of temperature, pH value and volume of extraction solution on enzymatic activity were studied , and the cholinesterase was purified by salting out.
The two functions of arrays of immobilized proteins:molecular recognition and enzymatic activity are reviewed.
The optimal temperature of soaking is 60℃time of soaking hasn t much effect on enzymatic activity, and the enzymaic activity decreasesrapidly with the inerease of waer content of the or.
4) enzyme activities
The experimental results indicate that CO2 pressure is not the key factor of the loss of enzyme activities, but ethanol concentration and temperature markedly influence recovered activities.
5) Activity of enzyme
6) phytase activity
Rapid determination of phytase activity by near infrared reflectance spectroscopy;